Product Name :
Spice Shaker Tins with Perforated LidDimensions :
D56×H90mmShape :
Cylindrical, CustomizableDesign :
Customizable, ODM / OEMPrinting :
CMYK offset printing and Pantone colour matchingSurface Finish :
Gloss, matt, metallic effects and selected decorative finishesMaterial :
0.23 mm Food-Grade TinplateMOQ :
5,000 pcsLead Time :
35 DaysPackaging :
Opp Bag + Master CartonCustom spice shaker tins with perforated lids give seasoning brands a metal pack that customers can dispense from directly. The design combines a round tinplate body, a perforated metal insert and a separate outer cover. Start with a compact 175 ml reference format, then develop the artwork, dispensing pattern and packing details around your spice range.
Jinyu supports custom projects for spice brands, seasoning blenders, food importers and private-label packaging buyers.
The outer cover is removed to expose the metal shaker insert. The user then tips and shakes the tin to dispense the seasoning through the holes, replacing the cover after use.
Each version uses a selected perforation pattern. Different hole sizes mean different insert specifications; this design does not imply a rotating selector that changes between hole sizes.
Choosing a smaller hole does not automatically produce a better pack. A blend containing both powder and larger herb pieces may dispense unevenly or leave some ingredients behind. The aim is to match the insert to the whole blend and the way customers will use it.
The outer cover closes over the dispensing area between uses. It should not be treated as an airtight or liquid-tight seal.
The following are applications to evaluate during sampling, rather than guaranteed matches to a particular hole size.
| Potential application | What to check with a filled sample |
| Ground spices, such as paprika or ground pepper | Whether the powder flows consistently without excessive dusting or blockage |
| Salt-based seasoning blends | Whether different particle sizes dispense together and provide a useful serving amount |
| Dried herb blends | Whether flakes pass through the insert without bridging over the openings |
| Barbecue rubs and mixed seasonings | Whether finer and coarser ingredients remain reasonably balanced during repeated dispensing |
Bring the actual formulation into the selection process. Particle size, moisture uptake and the proportions of different ingredients can affect dispensing. A sample tested only with one substitute ingredient may not represent the finished blend.
This format is intended for dry contents. Liquids, wet fillings and formulations containing added free essential oils need a separate compatibility review. Storage conditions and internal coating suitability also need to be assessed for the intended product.
Use the cylindrical body for a consistent brand layout across individual seasonings. Keep the logo, product name and net quantity in predictable positions, then distinguish each blend through color, illustrations or a clearly defined flavor panel.
Custom artwork can include:
Brand colors and product illustrations.
Ingredient, allergen and preparation information supplied by your team.
Barcodes, batch-code areas and market-specific pack information.
Matching lid graphics to help identify products when viewed from above.
Jinyu can work from supplied artwork or develop the layout around an approved tin drawing. Confirm the body seam, lid overlap and printing boundaries before releasing the design, so essential information stays visible on the assembled pack.
A useful sample review covers both the container and the contents.
Confirm the fill. Check the target net weight, usable volume and headspace with the actual seasoning. A 175 ml tin does not hold 175 g of every spice.
Check dispensing. Try the proposed hole pattern with repeated pours. Look for blockage, uncontrolled flow or separation of larger ingredients from finer powder.
Review filling and assembly. Agree when the insert is fitted, how its seating is checked and how the outer cover is applied.
Review the finished pack. Check artwork visibility, code placement, cover fit and protection against rubbing or denting inside the shipping carton.
If the product needs a moisture barrier or tamper evidence, define that requirement before approving the closure. Any additional seal must suit the actual tin structure and filling process.
Frequently Asked Questions
Different insert specifications can be considered for a product range. Confirm tooling availability, hole patterns and the quantity split when requesting a quotation.
The reference structure uses a separate perforated insert and outer cover. A rotating selector or combined shake-and-pour mechanism would require a different closure specification.
The weight depends on bulk density and headspace. Fill a sample with your actual product before choosing a declared net weight.
A standard slip-on cover should not be described as airtight. Discuss any required barrier performance separately and validate the agreed packaging system.
Do not assume it is dishwasher-safe or suitable for soaking. Tinplate can corrode when exposed to moisture. Establish care instructions around the confirmed coating and construction.